Blue Apron dinning menu

Blue Apron will be open this week with a FULL MENU!

We will be open Wednesday & Thursday 11-1pm.

On the Menu this week.... This is the last week for the current Chef Special, Butternut Squash Soup, Peach Cobbler, and Pumpkin Cheesecake.

Entrée - from the Chef line

 - Chef Special - Shrimp & Cabbage Stir-Fry  (LAST WEEK)
    - A fresh coleslaw mix with shrimp, garlic, red peppers, freshly grated ginger, and fresh cilantro sautéed in toasted sesame seed oil, and soy sauce, garnished with parsley.
 - Cubano with chips - Full or Half
 - Hoosier Hand-Breaded Pork Loin with Chips
 - Impossible Burger with Chips
 - Fettuccine Alfredo - with an ADD Chicken option

Soup - from the Potager

 - Soup Du Jour - Butternut Squash Soup Bowl or Cup (LAST WEEK)
 - French Onion Soup - Bowl only
 - Delicious Ham and Potato Soup - Bowl or Cup

Salad - from the Garde manger
 - Tennessee Hot Chicken Salad
 - Caesar Salad - with an ADD Chicken option
 - Express Box Lunch TO GO - Chicken Salad Croissant, Apple Salad, Chips, Chocolate Chip Cookie, and bottle of Ice Mountain water

Dessert - from the Bakery
 - Dessert Du Jour - Individual Peach Cobbler  (LAST WEEK)

 - Cheesecake Du Jour - Pumpkin Cheesecake  (LAST WEEK)
 - Crème Brûlée
 - Chocolate Chip Cookie

Pre-orders can be placed here >  2021 - Blue Apron Order Form

(Order Form is turned off at 10am each day)

Dining in? - Make a reservation here >> Reservation Form

Need to make changes to your order or reservation?
Just send us an email at blueapron@warsawschools.org the General Manager on duty will see to your request. Thanks.

Looking forward to seeing you soon!

--  Blue Apron Team

ReplyForward