Blue Apron dinning menu

Blue Apron OPEN  11:00 am - 1:00 pm

St. Patrick's Day Special - Thursday the 17th
Irish Stew w/soda bread $9
First come - First Serve

On the Menu this week....  LAST WEEK FOR SPECIALS

Entrée - from the Chef line

 - SmashBurger with Steak Fries - SPECIAL - LAST WEEK
     - Two juicy burger patties with American cheese topped with lettuce, onion, and tomato served with a tangy sauce on a soft burger bun
 - Cubano with chips - Full or Half

 - Hoosier Hand-Breaded Pork Loin with Chips
 - Impossible Burger with Chips
 - Fettuccine Alfredo - with an ADD Chicken option

Soup - from the Potager

 - Soup Du Jour - Italian Wedding Soup - Bowl or Cup SPECIAL - LAST WEEK

- A savory soup consisting of green vegetables and sausage meatballs topped with parmesan cheese.

 - French Onion Soup - Bowl only
 - Delicious Ham and Potato Soup - Bowl or Cup

Salad - from the Garde manger
 - Tennessee Hot Chicken Salad
 - Caesar Salad - with an ADD Chicken option
 - Express Box Lunch TO GO - Muffaletta - A New Orleans iconic sandwich made on large rounds of sesame bread and layered with olive tapenade, genoa salami, ham, mortadella, provolone, and mozzarella cheese, Cowboy Rice Salad, King Cake Cupcake, Chips, and a bottle of Ice Mountain water.

Dessert - from the Bakery
 - Tres Leches Cake SPECIAL - LAST WEEK
    - A moist cake soaked in three different milks, topped with whipped cream and garnished with sliced strawberries and cocoa powder.
 - Cheesecake Du Jour - Chocolate Cheesecake with Oreo Crust SPECIAL - LAST WEEK

     - A traditional baked cheesecake with a chocolate cookie crust and a chocolate cream cheese filling.

 - King Cake Cupcakes - in honor of Mardi Gras.

 - Crème Brûlée

Pre-orders can be placed here >  2021-2022 - Blue Apron Order Form

(Order Form is turned off at 10am each day)

Dining in? - Make a reservation here >> Reservation Form
Walk-ins welcome.

If you are entering from outside the High School, please use Door 10 or Door 10A

Need to make changes to your order or reservation?
Just send us an email at blueapron@warsawschools.org the General Manager on duty will do their best to accommodate your request.