Warsaw Area Career Center

The Warsaw FFA Community Appreciation Supper occurred on Monday, Nov. 23 with a drive-thru chili supper for a monetary or canned food donation. The community was very supportive of the Warsaw FFA in this new reiteration of our annual event! The FFA chapter was able to collect over 350 canned food items that will be donated to our local food pantries. The community was also generous in their monetary donations with 50% of donations going to the Warsaw FFA chapter and 50% donated to the Rob Hays Memorial Scholarship fund through the Indiana FFA Foundation. As many of you know, Mr. Hays was the current Indiana FFA Executive Director and was a former Agriculture teacher & FFA Advisor at Warsaw who passed away unexpectedly in September. Through this event, $1200 was raised for the donation in his memory. Thank you!

Hello Blue Apron Fans, This week is your last chance to have Blue Apron lunch before Christmas Break. We are open this week on Tuesday and Wednesday from 11a - 1p. At this time, Blue Apron is only accepting carry-out, pre-orders. Orders placed from outside WACC/WCHS can be picked up at door 10A (The Blue Apron glass doors), near the new Career Center entrance. Please place all orders prior to 10 A.M. day of service. Order form will be unavailable after 10am. Place order here >> t.ly/Dbt1 *Soups: - Vegetarian Chili - BOWL = $4, CUP = $3 - Creamy Ham and Potato Soup - BOWL = $3, CUP = $2 *Salads: - Tennessee Hot Chicken Salad - $7 - Caesar Salad - FULL = $5, HALF = $3, ADD Chicken = $3 - Spinach Salad = $6, ADD Chicken = $3 *Entrée: -Chef Special - Prime Rib Sandwich, served with Au Jus, steak fries, and cole slaw - $9.75 - Cubano FULL = $7, HALF = $4 Served with Chips - Pasta Carbonara = $6 - Banh Mi Burger served with Thai Cucumber Salad - $7 *Dessert: -Dessert Du Jour - Banana Pudding - $3 -Cake Du Jour - Peppermint Cheesecake - $4 - Crème Brulee - $3 We look forward to serving you! And Merry Christmas from all of us at The Blue Apron

Machining students in Mr. Alexander's classes have been working on lathe and mill projects recently.

Seniors in Mrs. Love's Project Lead the Way: Biomedical Science classes recently have been testing other students for their human physiology project and scientific posters.

The Warsaw FFA Chapter partnered with Midwest Structural to help make this season bright for a local family. Special thanks to Combined Community Services for administering the Adopt-A-Family Program.

Mr. Paseka's Welding students have been hard at work making brackets for their new stick/TIG welders. All 12 were installed recently! Great job, students!

Hey Blue Apron Fans! We are open Tuesday & Wednesday this week from 11am-1pm. At this time, Blue Apron is only accepting carry-out, pre-orders. Orders placed from outside WACC/WCHS can be picked up at door 10A (The Blue Apron glass doors), near the new Career Center entrance. Please place all orders prior to 10 A.M. day of service. Order form will be unavailable after 10am. Place order here: t.ly/3VQI On the menu this week... The Tennessee Hot Chicken Salad and the Banh Mi are back!! *Soups: - Vegetarian Chili - BOWL = $4, CUP = $3 - Creamy Ham and Potato Soup - BOWL = $3, CUP = $2 *Salads: - Tennessee Hot Chicken Salad - $7 - Caesar Salad - FULL = $5, HALF = $3, ADD Chicken = $3 - Spinach Salad = $6, ADD Chicken = $3 *Entrées: -Chef Special - Pork Carnitas street tacos - $7 - Cubano FULL = $7, HALF = $4 Served with Chips - Pasta Carbonara = $6 - Banh Mi Burger served with Thai Cucumber Salad - $7 *Dessert: -Dessert Du Jour - Pumpkin Pie - $3 Cake Du Jour - Cranberry Swirl Cheesecake - $4 - Crème Brulee - $3 We look forward to serving you. ~Blue Apron Team

FFA Members: The December FFA Meeting will take place on Wednesday, December 9 from 6-7:30 pm. We will also have an Ugly Sweater Contest, with fabulous prizes, and a White Elephant Gift Exchange ($5 max). Snacks will be provided.

For Thanksgiving the Warsaw Early Learning Academy preschoolers created a family turkey feather. The students were sent home with a blank feather and the family worked together to create and decorate the feather. Then they returned the feather to create a school family turkey. Everyone worked very hard on their turkey feather and very proud to display it at school for all to see!

Mrs. Lancaster's Adult Roles & Responsibilities classes were recently able to walk over to our Automotive class at Global Auto. The automotive students demonstrated how to change and replace the oil in your car and the dangers of changing a flat tire without using the proper equipment. What a fun day of learning! Special thanks to Mr. Hoyt & Mrs. Lancaster for creating this opportunity for our students!

A few weeks ago, Chef Bragg's Culinary I class had the opportunity to serve Central Office staff lunch. Great job, students!

Hello Blue Apron fans! We will be open this week, but only on Wednesday 11am to 1pm, and we will have a limited menu. At this time, Blue Apron is only accepting carry-out, pre-orders. Please place your order before 10am Wednesday. Order form will be unavailable after 10am. Place order here: t.ly/5bYW Orders placed from outside WACC/WCHS can be picked up at door 10A (The Blue Apron glass doors), near the new Career Center entrance. On the menu this week: *Salad: - Caesar Salad - FULL = $5, HALF = $3, ADD Chicken = $3 - Spinach Salad = $6, ADD Chicken = $3 *Soup: - Vegetarian Chili - BOWL = $4, CUP = $3 - Creamy Ham and Potato Soup - BOWL = $3, CUP = $2 *Entrées: -Chef Special - Pork Carnitas street tacos - $7 - Cubano FULL = $7, HALF = $4 Served with Chips - Pasta Carbonara = $6 *Dessert: -Dessert Du Jour - Pumpkin Pie - $3 -Cake Du Jour - Cranberry Swirl Cheesecake - $4 - Crème Brulee - $3

Students in Mrs. Love's Principles of Biomedical class recently practiced phlebotomy! They drew simulated blood from a model training arm.

Happy Thanksgiving to all of our WACC students & staff!

Welding seniors, David Baker and Andrew Hurd, at their first welding job. A big THANKS to Faulkner Fabricating in Bourbon for partnering with our welding program!

Blue Apron Fans: Don't forget that we are closed this week due to Thanksgiving break. We plan to reopen on Wednesday, December 2nd with a limited menu. Thank you for your continued support! Have a wonderful Thanksgiving!

Mr. Clark's personal finance class has been learning excel. Their final project is called "Follow the Rainbow Contest." Each member of the group (assigned by rows) were given directions and each got an individual skittles packet. They had to open their packet and divide them up into colors and share their information with each member of their group. Once they had their group totals, they were then responsible to get totals from the other five groups. Their task was that each member of their group designed an exact excel spreadsheet with formulas, pie chart, and bar graph. The winning group isn't the group who completed the assignment the quickest, but the group who paid attention to details and had identical spreadsheets. Great job, students!

***WACC/WCHS Students: *** Don't forget you can find your E-Learning resources for 11/23, 11/24, 11/30 & 12/1 right here: t.ly/ubcT

The 17th Annual Warsaw FFA Community Appreciation Supper is tonight! Due to the circumstances of COVID-19, the event has changed a little & will be drive-thru only. There will still be a chili and hot dog dinner. Please bring canned food to donate to the local food pantry.

Last week, WACC/WCHS hosted a special Enrichment period & Mr. Schramm's dog, Ginger came for a visit to play to help the student relax a little bit! One of my students was still working on his assignments, but also giving a little loving to Ginger! Do you think she likes school?